Recipes
How to make Creamy Green Peas Soup?
June - 13 - 2017
4
Preparation: 10
Cooking: 30
Recipe by, Maisaa Miqdadi - Food blogger, Founder of Let's Talk Food
4
Preparation: 10
Cooking: 30
Ingredients
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8 cream cheese squares
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450 g frozen peas
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1 small onion (chopped)
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1 garlic clove (crushed)
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2 teaspoons oil
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550 ml hot vegetable or chicken stock
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Black pepper (freshly ground) to taste
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1 teaspoon salt
Method
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Heat the oil in a saucepan and fry the onion and garlic until the onions are softened
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Add the peas with the stock and simmer for 15 minutes until the peas become soft
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Add the cream cheese squares with the salt and pepper
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Remove them from heat and mash them using a hand blender until they become smooth
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Garnish with mint leaves